Makes 2 pizzas (serves 4) 

Surprise your loved ones with a heart-shaped pizza this Valentine’s Day! We took our Keto Pizza Crust recipe and transformed it into a delicious Valentine’s meal! 

Prep Time: 10 minutes 

Cooking Time: 10 minutes 

Ingredients:

Pizza Crust:

1 large egg

1 cup shredded cheese (any variety, we used asiago)

1 ½ cups almond flour

1 teaspoon sea salt

1 teaspoon baking soda

1 teaspoon garlic powder

1 teaspoon dried Italian seasoning

Topping Ideas:

Tomato sauce 

Shredded Cheese 

Pepperoni

Sliced Olives 

Instructions:

Preheat your oven to 400 degrees F (205 C).

Mix egg and shredded cheese in one bowl and remaining ingredients in another. Gently fold together until a dough has formed.

Divide in 2 balls and place each ball on a large piece of parchment paper. Place another piece of parchment paper on top of each ball and with a rolling pin or a smooth jar, roll each ball into a flat circle. Remove the top piece of parchment paper and discard it. Use a butter knife and your fingers to create a heart shape of the dough.

Bake in the oven on the parchment paper until it has begun to be golden in color, about 8 minutes.

Remove from the oven and top with your favorite toppings, such as sauce, shredded cheese, pepperoni and sliced olives (the possibilities are endless!).

Return to the oven and continue to bake until the toppings are heated and any cheese has melted, about 5 minutes.

Remove from the oven and allow to cool for a few minutes before slicing.

Store any leftovers in a glass container in the fridge for up to 3 days.

Enjoy!

Calories: 333

Carbs: 10

Net Carbs: 5

Protein: 16

Fat: 28